During this 2 hours class, Audrey will teach you all the techniques and secrets to this delicious treat.
You will learn how to make the batter with the french meringue recipe, to fold it and use a bag to pipe the almond cookies.
You will also discover different colors and flavors such as chocolate, raspberry, vanilla, spéculoos, caramel...
At the end of the class you will bring a box with 15 of your home made macarons!
To book a class visit our website www.atelierdesgateaux.com and look out for the "English class" in our calendar.